Five heavy butternut squash, a nice red cabbage head, a couple green Hillbilly tomatoes (I think they’ll ripen at home), a few Thai hot peppers (one with just a little bit of blight), some Purple Calabash and San Marzano tomatoes (just the edges show in the squash and pepper photos), big fat Oxheart carrots, and a bunch of white Portugal onions.
Tuesday, September 8, 2009
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